Nutrition Myths

Tag - celiac

Gluten Sensitivity

The increase in the number of cases of celiac disease enabled medical practitioners to develop fairly accurate tests which can clearly determine if a person is suffering from celiac disease or not. Many people who needed medical attention for...

Gluten free grains

Gluten-free grains

There are several gluten-free grains that have a similar nutritional profile as the gluten-containing grains, serving as good substitutes.

Do oats contains gluten?

Does oatmeal have gluten?

Oats are gluten-free, unless they were contaminated. However, a small amount of people with celiac disease have an adverse reaction to oats, but the cause is another protein, called avenin.